Skip to main content
Loading…
This section is included in your selections.

No person or company shall operate, or cause to be operated, a catering vehicle without complying with the following:

A. Such person or company shall have a valid health permit, as required in CVMC 8.18.030.

B. Foods and food containers shall be carried in compartments with cleanable interior surfaces.

C. Vehicles shall be maintained in a clean condition. (Ord. 2279 § 1, 1988).